Category: chutney

Curry leaves chutney

Curry leaves | Kadi patta chutney recipe

We (Indians) use curry leaves in almost all food items,¬†commonly used as seasoning. It’s packed with numerous health benefits. It’s good for hair, skin, heart and fight infections. It helps to improve digestion and reduce bad cholesterol. I add this to all curries and vegetable stir fry items. […]