Mixed Vegetable Paratha Recipe

It’s a North Indian cuisine. This paratha is perfect for breakfast, dinner and for lunch box. It’s a whole wheat mixed vegetable paratha loaded with a whole lot of nutrition. The veggies are totally up to your choice. I have used Carrot, Beans, Capsicum, Potato and Broccoli. I boiled the veggies, then smashed and added…

Kerala – Wayanad (God’s Own Country)

We (me and my friends) planned for a trip. One of my friends took an in charge and found an amazing place to visit. That is “Wayanad“. I must say it’s really a “God’s own Country“. Such a beautiful place for trekking, fun adventure, team building activities and camping. We went for a weekend (2…

Dry Mushroom Manchurian Recipe

Dry Mushroom Manchurian would go well as a Starter or appetizer. This is a kind of Indochinese recipe. People who like Mushroom would definitely love this recipe. This could be a great side dish for Veg Fried rice or Biriyanis. I have added tomato sauce. But it tastes better with Schezwan sauce or Soy sauce…

Dahi & Paneer Cutlet | Hung Yogurt & Cottage Cheese Fritters

Dahi (Hung Curd) is the main ingredient in this recipe. There are different varieties of vegetable cutlets available. This is quite different in taste when compared to all. This recipe could be used as a starter or an appetizer or a snack. It tastes great with tomato ketchup. If you would like to serve for…

Mango Milkshake with dry fruits and Kesar (Saffron)

Summer is here, I see different varieties of mangoes everywhere. I heard there are more than 10 varieties of Mangoes grows in India. Out of these I like Mulgoba and Banganapalli Mangoes. I always make mango milkshakes and store it in the refrigerator before I go out. So that when I am back home, I have something…

Kabuli Chana Masala Roll | Chana Masala Katti Roll | Chole Wrap

This recipe is very famous in North India. It’s perfect for lunch box and Kids will love this. We can make this roll with different ingredients like Paneer, Chana / Chole / Chickpeas, Mixed Vegetables, Potatoes, etc., Cooked chickpeas with masala is rolled up in a roti (wheat bread). It tastes very yummy and the…

This summer vacation 2017

Dear Fabulous Bloggers! It’s been more than a month, I took a big summer vacation. It’s nice to spend some time with family members and friends. I actually recharged my energy back and learned few things as well. Now I feel fresh and very much alive. In India summer vacation comes during the month of April…

The Windflower Prakruthi Resort, Bangalore – A perfect weekend Gateway

My Husband and I visited this place for a weekend. I must agree that we were really impressed with this place, green, hospitality and fun activities. Cleanliness is very good,  food was great, the buffet spread was decent enough, sit out with open floating water with colorful flowers and fish types. Overall, it was a…

Nomination : Mystery Blogger Award

On my return from vacation and catching up with fellow bloggers’ awesome posts,  I found your nomination for Mystery blogger award awaiting me Pia. I was really surprised and very happy that you considered my blog as encouraging and inspiring. Thank you so much Pia for a pleasant surprise. I have been following your blog for…

Paneer Butter Masala Recipe

Every one loves paneer, especially Indian vegetarians prefers paneer as a side dish for Indian Bread items (roti, chapati, etc.,) The mot famous paneer gravy dish is a paneer butter masala. This recipe is quite simple. It has both sweet and mild spice taste. Ingredients: Fresh paneer – 250 grams Oil – 1 tablespoons Butter –…

Paneer Paratha Recipe (Cottage Cheese Bread)

Parathas are very popular for breakfast and dinner in some part of Indian homes. There are many varieties, the base would be same, we use wheat flour to make dough and the main ingredient would vary according to the taste. The good side for this paratha would be raita. You can consume with other masala’s as well….